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The following information is available for Ciao Thyme:
Ciao Thyme offers cooking classes, dinners, special events, private dining, and catering with two on-site venues—In the Kitchen and Ciao Thyme Commons.
Ciao Thyme began as a catering company, expanded into cooking classes, developed a following for its Incognito dinner events and finally opened its Cafe in 2011. The cafe provides easy access to Ciao Thyme's unique, flavorful culinary inventions including new menus each month as well as the take-home dinner entrees, sides and soups available in its display fridge. See the current menu at http://ciaothyme.com/cafe or pick out your 2GO meals at http://ciaothyme.com/cafe
Ciao Thyme can be found at the following address:
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What has happend at Ciao Thyme lately? Here you can find relevant news:
Last day to rsvp for our Thanksgiving Incognito dinner! It’s time to give thanks for all the bounty and goodness in our lives! Join us Thursday as we celebrate. Just a few seats left so follow the link to reserve your seats now! https://www.ciaothyme.com/events/incognito-thanksgiving3
Last Day to Order: CT2GO Thanksgiving -
Just six days until our Thanksgiving Incognito dinner! It’s time to give thanks for all the bounty and goodness in our lives! Join us Thursday as we celebrate. Just a few seats left so follow the link to reserve your seats now! https://www.ciaothyme.com/events/incognito-thanksgiving3
Thanksgiving is just around the corner! Let us help you celebrate. CT2GO has prepared a ten item side dish menu and even a Thanksgiving Basics Kit for your Thanksgiving convenience. Order now to complete your perfect holiday meal. https://www.ciaothyme.com/ct2go
It’s time to give thanks for all the bounty and goodness in our lives! Join us next Thursday as we celebrate with our Thanksgiving Incognito Dinner! Just a few seats left so follow the link to reserve your seats now! https://www.ciaothyme.com/events/incognito-thanksgiving3
Ciao Thyme presents: A Makers Market -
It’s time to give thanks for all the bounty and goodness in our lives! Join us next Thursday, November 15 as we celebrate with our Thanksgiving Incognito Dinner! Just a few seats left so follow the link to reserve your seats now! https://www.ciaothyme.com/events/incognito-thanksgiving3
November Newsletter -
CT2GO Thanksgiving -
Today is the last day to sign up for our Monday night pizza dinner! Join us tomorrow night! Follow link to reserve your seats... https://www.ciaothyme.com/events/monday-night-pizza6
Pizza night in the Commons is coming up this Monday night! Join us for a fun, casual night with live music and pizza from the Woodstone. Dinner includes a seasonal salad, personal pizza (we will have a menu of pizzas to choose from) and dessert. The bar will be open with drinks available. Spread the word, let's fill up the Commons! Follow link to reserve your seats... https://www.ciaothyme.com/events/monday-night-pizza6
Just Six Seats Left -
Just six seats left for our Fall Feast this Friday! Ciao Thyme Chef de Cuisine, Kraig Halterman, will share his interpretation of autumn produce and flavors for this Fall Feast! Join us! https://www.ciaothyme.com/events/kraigs-fall-feast1
Cooking Class: Jerusalem! Fresh back from Israel and ready to burst with all the sights, sounds and flavor experiences, Mataio will be ready to share his excitement! This demonstration class will focus on recreating Mataio's favorite dishes from Jerusalem. He will share photos and stories from the trip and new recipes to add to your repertoire. Will you join us? https://www.ciaothyme.com/events/cooking-class-jerusalem
Fall Feast & More Happenings -
Pinina had such an immense love and kindness - It will be such a treat to share her stories and food with you all when we return!
Jessica and Mataio are traveling through Israel and can't wait to share their flavor memories with you from Tel Aviv, Jerusalem, and the Galilee. They will fill their suitcases to share some authentic tastes with you. Will you join us for our Return from Israel Dinner! Follow link to reserve your seats... https://ciaothyme.com/events/return-from-israel
The Ciao Thyme Fall Feast is just around the corner! Our fearless and innovative Chef de Cuisine, Kraig Halterman, is thinking in autumn colors and flavors as the nights turn chilly and fall settles in around us. Join Kraig October 26th for his Fall Feast, where he will showcase the best of fall produce and flavors. https://www.ciaothyme.com/events/kraigs-fall-feast1
See the guy tucked in the corner there? The one right under the “gold” banner? That guy was just named Best of the Northwest's Best Chef and we couldn't agree more. But... that guy would tell you that there is no "I" in Chef. He would also tell you that all the good things that happen here at Ciao Thyme happen because there is a team of people standing beside him. But... this team would tell you that no one deserves this recognition more than our very own, Mataio Gillis!
October Newsletter -
Here you can find pictures from Ciao Thyme:
Here you can find videos from Ciao Thyme:
Hopefully @kraigdru is building a “story” for our field trip / farm adventure today... but until then... here is this awesome video of “Onions Drying” #fascinating #onions #onionsdrying #produce #farmvideo #cheflife #farmlife #fieldtrip #farmcrush
It’s always phenomenal to have WWU Music and Fine Arts in the House... welcome to Alumni Weekend! • #wwu #wwualumni #wwufinearts #music #jazz #food #wine #love
Let Bellingham Beer Week 2018 begin... tonight @aslandepot and @ciaothyme at the @ciaothymecommons teamed up for an incredible beer pairing menu event! Thanks to all involved and all that attended!
Our annual Parmigiano Classico is almost upon us! Come witness the “breaking of the wheel” in person! Demonstrated here by our very own Liam. We will meet in the Commons where you can gather around the island table to watch the breaking of the wheels. You will taste the freshly cracked cheese and then you will enjoy a light meal of these simple recipes which include parmigiano: Kale Chips with Truffle & Parmigiano, Roman Semolina Gnocco with Parmigiano Fonduta and Marinara, Parmigiano Risotto with Squash. Each participant will leave with a small piece of cheese and the opportunity to buy more after class at great prices! Join us for this fun, annual event. Follow link to reserve your seat... https://www.ciaothyme.com/events/parmigiano-classico2
CT2GO working their magic creating this week’s 2GO offerings! Stop by the Cafe and grab one of these perfectly plated Chicken Cacciatore’s or Mole Enchiladas. Lots of great meals available in the freezer as well! Note: we may have gotten a little too excited about all this deliciousness and temporarily knock the camera over. Not to worry...we repositioned and carried on!!
The wine has been tasted, the food has been paired, the menu is set. All we need is you! Join us For our South American Wine Dinner next Friday, March 9. Follow link to reserve your seat now! https://www.ciaothyme.com/events/wine-dinner
Last night we had the privilege to host Nova & Nick at our home before the @ursa_minor_lopez dinner tonight. It just so happened we also had a scheduled wine pairing meeting setup with Tom Saunderson - the perfect way to get to know one another better after a day of kitchen prep. Looking forward to seeing everyone tonight • https://ciaothyme.com/events/have-knives-will-travel-nick-coffey
Last month’s Monday night pizza was a hit! Join us this month on Monday, February 26 for pizza, live music, and conviviality! Follow link to reserve your spot... https://www.ciaothyme.com/events/monday-night-pizza1
Return from Cuba Ciao Thyme Commons 🇨🇺
Getting ready for our Incognito dinner tonight! Part 1: Set up is complete Stay tuned for.... Part 2: Dinner and conviviality Have you ever joined us for this unconventional dinner series? https://www.ciaothyme.com/events
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